PARAMETERS | PAO | HACPO |
---|---|---|
FREE FATTY ACID % (as palmitic) | 60 max | 20-30 |
MOISTURE AND % IMPURITIES | 3.0 max | 2.5 max |
TOTAL FATTY MATTER | 95 min | 96 min |
PACKING: THE MOST PREFERED IS FLEXIBAGS THOUGH BULK ORDERS SHALL BE CATERED SHOULD THE BUYERS ARRANGE THE TANKER VESSEL